ENTERO-PLANT

TARGET SPECIES: Ruminants, pigs.

Amoxicilina 250ml

INDICATIONS: Knot grass has astringent, antidiarrheal, healing, anti-inflammatory and laxative properties and is indicated for intestinal hemorrhage, gastric ulcer, diarrhea, rheumatism and pulmonary tuberculosis.
St. John’s wort is known for its cholagogue action, stimulating digestion; it decreases gastric acidity.
Yarrow is a cure with intestinal anti-inflammatory and colic calming effect.
Calendula has numerous benefits, e.g. in hyperacid gastritis, gastric ulcer or duodenal ulcer.
Plantain leaves contain iridoid, called aucubin, and flavonoids, as well as mucilages, volatile oils and antibiotic substances, phytoncides, phylloquinone, carotenoids and minerals. Plantain is ideal for diarrhea.
Purple loosestrife (Lythrum salicaria) calms spasms and abdominal pain, but also has antibiotic and astringent effects. The antidiarrheal effect is very strong.
Mint is recommended in gastrointestinal infections, abdominal bloating, diarrhea, vomiting and nausea. It is a general stimulant of the digestive function, an intestinal antiseptic, an antidiarrheal, an antispasmodic, an antiemetic, a carminative, a choleretic-cholalogue, a nervine, a diuretic and anti-lithiasic.
Common agrimony (Agrimonia eupatoria) is used to treat diarrhea.
Oregano (Origanum vulgare) is used in fermentation colitis, gastrospasm, gastric atony, hypoacid gastritis, intestinal disorders, dysentery and diarrhea.
Cumin (Cuminum cyminum) is a cure for stomach aches, and calms intestinal colic.
Kaolin is rich in aluminum silicates and, when administered as a powder, it has a healing effect, as an antiacid, as an absorbent of intestinal gas and toxic substances.
Used in allopathic medicine, it is beneficial for digestive system disorders: enteritis, fermentation or putrefaction colitis. Kaolin has antiseptic properties and does not exhibit the drawbacks of similar synthetic drugs.
Calcium carbonate is an antacid that buffers gastric acidity, but does not have direct effects on acid secretion. This reaction leads to an increase in the pH of the gastric content.


THE PURPOSE OF USING THE PRODUCT
ENTERO-PLANT is administered as an adjunct in primary or secondary disorders of the digestive tract, in large and small ruminants and pigs. Thanks to its composition, the product has tonic properties; it protects the intestinal mucosa by reducing the absorption of enterotoxins.

COMPOSITION:
100 g of powder contain:
A mixture of medicinal plants made up of:
- Knot grass (Polygonum aviculare)……………………………2.8 g
- St. John’s wort (Hypericum perforatum)……………………..2.8 g
- Yarrow (Achillea millefolium)…………………………………..2.8 g
- Calendula (Calendula officinalis)……….……………………..2.8 g
- Plantain (Plantago major)……………………………………...2.8 g
- Purple loosestrife (Lythrum salicaria) ………………………..2.8 g
- Mint (Mentha piperita)………………...………………………..2.8 g
- Common agrimony (Agrimonia eupatoria)………….………..2.8 g
- Oregano (Origanum vulgare)……………………..…………..2.8 g
- Cumin (Cuminum cyminum)…………………………………..2.8 g
Kaolin (Bolus alba) ……………………………………………….36 g
Calcium carbonate……………………………………………….36 g
 
DIRECTIONS FOR USE 
Administer the powder orally, by way of a long-neck bottle, diluted in the water. The dose is 25-50 g of powder/100 kg bodyweight, 1-2 times a day, for 2-3 days.
Adult cattle: 125-250 g of powder, 1-2 times a day, for 2-3 days, in the form of oral administration.
Young cattle: 25-50 g of powder/100 kg body weight, 1-2 times a day, for 2-3 days, in the form of oral administration.
Pigs, sheep, calves: 20-60 g of powder, 1-2 times a day, for 2-3 days, in the form of oral bottle administration or in the food.
In pigs, suckling calves and lambs, in severe cases, it is associated with antibiotics.

PRECAUTIONS:
Avoid contact with the eyes and skin. In case of accidental contact, immediately rinse with plenty of water.
 
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STORAGE 
Keep out of the reach and sight of children. Store at temperatures lower than 25°C. Keep away from sunlight and moisture. Keep in the original packaging, tightly closed. Do not use after the product expiration date stated on the label. The product shelf life after first opening the primary packaging: 6 months.

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Bags x50 g, x100 g, x150 g, x200 g, x250 g, x500 g, x1 kg of powder.
Sacks x5 kg, x10 kg, x20 kg.
Not all pack sizes may be marketed.
 
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